Rice
Information
To avoid food poisoning from rice the following guidelines should be adhered to:
- ideally eat straight after coking
- if not, cool as quickly as possible, ideally within one hour
- to do this drain the rice in a colander, rinse with cold water then tip into a large, shallow container
- once cold, cover and keep in the fridge for no longer than one day before reheating
- ensure the rice is piping hot before serving